1st Day of Quaff-mas 🎄🍻

Six Foot Cinnamon Blonde

Flavored American Blonde Ale

4.5% ABV, 13 IBU

Quaff ON! Six Foot Cinnamon Blonde infuses our popular Six Foot Blonde Ale with organic Indonesian cinnamon. A touch of natural vanilla balances out the flavor for a crisp and clean brew with the perfect amount of spice.

Seasonal Availability: Rotational (subject to availability)

Packaging Options: Six Foot Blonde Variety Pack

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Apple, Spice, & Everything Nice

Beer Cocktail Mixing Guide

Duration: 5 min. | Yields one (1) 10oz cocktail

2oz ginger ale
2oz apple juice
6oz Six Foot Cinnamon Blonde
Cinnamon sugar for rim
Garnish with ground cinnamon

Rim a glass with cinnamon sugar mixture, and add ice to the glass.
Add ginger ale, apple juice, and Six Foot Cinnamon Blonde to glass.
Stir the mixture gently.
Sprinkle ground cinnamon over beer foam for garnish.

Print the Six Foot Cinnamon Blonde Recipe Cards!

Cinnamon Swirl Beer Bread

Baking with the Beer of the Day

Prep Time: 8 min | Bake Time: 45-50 min | Cool Time: 10 min | Yields 1 loaf of bread

2 ⅔ cups self-rising flour
4 tbsp ground cinnamon, divided
12oz Six Foot Cinnamon Blonde
3 tbsp unsalted butter, melted

Preheat oven to 375 degrees and grease a loaf pan.
Using a large mixing bowl, whisk together the flour and 2 tbsp cinnamon.
Whisk in the beer until combined.
Using a small bowl, melt the butter and mix in the remaining 2 tbsp cinnamon.
Pour half the batter into the loaf pan.
Swirl half the cinnamon mix into the batter in the pan.
Pour the remaining batter into the pan.
Top with the remaining cinnamon mix and swirl into the top of the batter.
Bake for 45-50 minutes, until cooked through.
Cool for 10 minutes before removing from the pan.

Print the Six Foot Cinnamon Blonde Recipe Cards!